0411-4720912 [email protected]

FISH AND PRODUCTS EXPORTED

CV Prima Indo Tuna process Yellow Fin Tuna, Red Snapper ,Octopus, Mahi-mahi,Tuna and others. So far we have had Whole Round, Fillet WGGS/WGG,Loin, Steak and Dressed for the process of those kinds of fishes.

TRAINNING FOR MANAGEMENT AND EMPLOYEES

Training for sanitation, personal hygiene and food safety and security is performed regularly. Training sessions are mandatory for management and employees, and all session are recorded and reviewed by management to verify the effectiveness of each program.

TRACEABILITY

CV Prima Indo Tuna has taken greater control over processing and distribution channels through the traceability of ingredients and finished products in order to address concern about bioterrorism and foodborne illness outbreak.

 

 

ABOUT US

Established in 2000, Prima Indo Tuna is a direct exporter for fresh and frozen seafood products. Our products consist of yellowfin tuna, reef fish, and octopus. Our raw materials are freshly caught from the Indian Ocean, from trained fisherman not only in catching method but also trained them to keep the sustainability of tuna game for future generation.

DETAIL

OUR PRODUCTS

  • Yellow Fin Tuna 60% 60%
  • Bottom Fish 30% 30%
  • Mahi-Mahi 10% 10%

OUR HISTORY

 

We have started our business with small scale of fresh yellow fin tuna to Europe and it was enthusiastically accepted by our customers. By growing demand and years in seafood business, we gained portions also in frozen tuna products in EU and managed to broad our market to United States, and countries within Asia territories. During these progressive years of increasing our quality with tuna, we began to enhance our seafood product on red snapper and octopus. From a small scale business, we are eager to expand our market with premium seafood and best price for customer satisfaction.

INTERNAL LABORATORY

Our Internal Laboratory is able to guarantee compliance to all customer micro-biological, chemical/antibiotic, sensor and physical requirements. Samples are taken daily from receiving and at the processing line, then tested using the most up to date equipment and testing methods compliant with current International standards. We periodically verify these standards using accredited external laboratories.

QUALITY CONTROL AND SANITATION SYSTEM

Our experienced and highly trained quality control team works to guarantee the quality demanded by our valuable customers. Consistent checking of all products starting with receiving to the finished product is recorded, reviewed by management and cleared for export.

RESEARCH AND DEVELOPMET

Our research and development team strive to keep up to date on the latest seafood industry news, resource and government issues, and the latest processing techniques. Our goal is to constantly improve quality, efficiency and expand our value added seafood product offerings.

CONTACT US

Drop us a line anytime, and one of our customer service reps will respond to you as soon as possible

Email